In a breakthrough scientific research project, Professor Adebola Oyedeji and her team of students, found a way of repurposing citrus waste to safeguard maize, an African staple food. Prof Oyedeji from Nigeria is Professor at Walter Sisulu University in the Department of Chemical and Physical Sciences in the Eastern Cape and considered an expert in her field. The group of seven students involved in the project included post graduate scholars in chemistry, zoology and economy.
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